Thrilled with our free morning of entertainment, we walked farther across town and took in one of the biggest wats (temples) in town. Decorated with dragons and elephants inlaid with coloured glass, it was a beautiful structure. Images of the Dali Lama adorned the entrance, and inside was an elaborate shrine at the foot of a massive gold Buddha. Lots of locals were busy on their knees paying their respects, so we didn't really know what to do other than take a quick look and leave.
The old town of Chiang Mai (where we're staying) is surrounded on all four sides by a square moat - about 1.5km in length on each side. When we reached the south moat, we wer met with a bustling market that had the streets closed off to traffic and thousands of people out wandering around. Turns out that today is the last day of the week-long Chiang Mai Flower Festival! Perfect timing once again! For about half a kilometer on the south and east sides of the moat, stands selling food and clothes lined the inside and stands selling flowers and plants lined the water side. Winning plants were on display from the Chiang Mai Bonsai Club, and dozens of beautiful orchids lined the road, winners of an orchid competition. On the culinary side of things, you could buy anything from coconut ice cream and fresh fruit to steamed dumplings and sauteed beetles. I kid you not - we saw a couple booths selling fried bugs! I only got close enough to identify worms, crickets, and something that looked an awful lot like cockroaches. I hope the vendor wasn't offended when I took a quick picture and then ran away gagging! We sampled a random variety of sausages, salted strawberries (as wierd as it sounds), and home made donuts. The grand finale was a line-up of beautiful floats that had obviously been used in a parade for the festival, as every one was completely covered in flowers - right down to the decorative trim on the elephants' blankets and the scales on the dragons.
After such a colourful and bustling morning, we chilled out at a garden cafe with a cold drink and then did some scheming to figure out how to spend the rest of our time here in Chiang Mai. Later in the day, we walked east across the moat and checked out the night market going on beside the river. More food was being whipped up there, though it was more civilized fare like noodles, sushi, and dim sum. On the way back, we had some amazing pad thai and were pleased to learn that it was even better than the Thai House whips up at home!
haha you make me laugh -Thai House at home is about the least authentic Thai food you can get! It's tasty, don't get me wrong, but definitely not Thai. My old coworker from Thailand practically spews at the mention of the place :)
ReplyDeleteWell until now that's all I've known! Probably will never eat there again because my home made version will be better!
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